- 1 egg white
- 500g raspberries
- 250 ml half skimmed milk
- A few basil or mint leaves
- Energy Diet Crème brûlée and caramel chips
- Beat the egg white until stiff.
- In shaker, you prepare Energy Diet crème brûlée with 250ml milk.
- Mix carefully to obtain a smooth cream.
- Arrange a layer of raspberries in glasses, then a layer of cream, then a layer of raspberries.
- Decorate with basil or mint leaves
- Leave to refrigerate. When serving, sprinkle with caramel chips. Enjoy!